CORIANDER POWDER (DHANIYA POWDER)
Coriander powder (also called dhaniya powder) is a mild, earthy, and citrusy spice made from ground dried coriander seeds. Popular brands like Everest Coriander Powder cost around ₹39 for 100g, Patanjali Coriander Powder costs ₹60 for 200g, and Tata Sampann Coriander Powder offers natural oils.
Uses in Cooking
- Curries and Gravies: Acts as a base thickener and flavor enhancer.
- Dals and Sabzis: Adds a warm, subtle aroma to daily Indian dishes.
- Marinades: Blends well with chili and cumin for meat or vegetables.
Storage and Tips
- Airtight Container: Keep in a cool, dark place to protect essential oils.
- Dry Spoon: Always use a dry spoon to avoid moisture clumping.
- Shelf Life: Best used within six months for peak flavor.