MASALA TEA BLEND
Masala blend tea (masala chai) is a spiced, warming black tea made by simmering tea leaves, crushed or powdered aromatic spices, milk, and sweetener together. Popular local and national brands like Wagh Bakri Tea Group and Everest offer pre-blended options typically priced between 120 INR and 175 INR per pack.
Key Spice Ingredients
- Green cardamom pods
- Cinnamon or cassia bark
- Cloves
- Ginger (fresh or dry powder)
- Black peppercorns
- Optional: Fennel seeds or nutmeg
Main Health Benefits
- Boosts your immune system using antibacterial properties
- Stimulates digestive enzymes and reduces bloating
- Enhances alertness and energy via a natural caffeine and spice mix
Quick Preparation Steps
- Boil water and milk together in a pan.
- Add black tea leaves (CTC tea) and 1/4 to 1/2 teaspoon of chai masala powder.
- Add sugar or jaggery to taste.
- Simmer the mixture for 2 to 3 minutes to infuse the flavors.
- Strain the hot tea into cups and serve.